Bacon UpⓇ Bacon Grease for Cooking - Authentic Bacon Fat for Cooking, Frying, and Baking - Triple-Filtered, No Carbs, Gluten-Free, Shelf-Stable (2-pack)
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Category: bakon bakonyeast

About this item
- Triple-Filtered for Purity (and a Longer Shelf Life!) - You may like the bits of bacon, but they go bad first. So we filter them out, leaving a tub of beautiful, creamy bacon grease that doesn’t need refrigeration and has a “Use By” date 18 months after its fill date.
- Begin with a Scoop! - Thanks to Bacon Up, you can conveniently have bacon grease available. Use it as a substitute for butter, shortening, or cooking oil whenever you fry, cook, or bake. Feel free to be inventive: incorporate it in the skillet, on the griddle, within a recipe, or as a binding agent.
- Great for Griddles! (Cast Iron, too!) – Bacon Up is perfect to condition, clean, and cook with. It protects and prepares the surface AND adds a layer of delicious flavor that other oils don’t have. With its high smoke point, you’ll get ideal results every time you sear, sauté and fry.
- All the Flavor, None of the Fuss - Now there’s a convenient way to get the richer, more complex flavor of cooking with bacon grease – without the time, mess, or expense of frying bacon! No more needing to ration your saved grease, you’ve got Bacon Up: real bacon grease, ready-to-go!
- Animal Fats are the Way to Go - As an authentic animal fat, Bacon Up is NOT hydrogenated and has 0g trans fat, 0g carbs, and 0mg of sodium. And no dairy, gluten, MSG, or peanuts, either. It’s a go-to for people on low carb regimens like Keto, Atkins, etc.





